Chinese Food

Baked mushroom with seafood sauce

I always like to eat Flammulina mushroom. Whether it's hot pot, it's very good to stir fry vegetables and make soup. I don't want to stay in the kitchen at all in summer. In fact, the oven can really replace the appliances that need gas in the k... ...

Hot roasted baby cabbage

Chinese cabbage is rich in nutrients. It is rich in carotene, vitamin B1, vitamin B2, vitamin C, crude fiber, protein, fat, calcium, phosphorus, iron, etc. The traditional Chinese medicine thinks that cabbage has the functions of clearing away h... ...

Roasted bean string

I've tried all kinds of ways to deal with children who don't love vegetables. Bake. Children love it. -

Spicy pan

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Fried soybean with chicken breast

This season is a period of Maodou. It's cooked and fried. It's delicious. On a hot summer evening, three or five friends get together to have a dish of fried soybean and a few bottles of beer. Don't say how pleasant it is. -

Spicy Seafood pot

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Dried shrimps, mushroom powder, self-made healthy condiment, which can be eaten by adults and children

The biggest challenge for making complementary food for babies is not to add salt or seasoning. Make full use of the most natural taste of food. Of course, it's a healthy way. It's OK when the baby is young. As the baby grows up, the food we mak... ...

Roasted cowpea

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Golden shrimp balls

My cousin came to my house and made an innovative dish and dessert. But she made stuffing with salty shrimp. The response was good.

Spicy squid

Squid is rich in protein, calcium, phosphorus, iron, selenium, iodine, manganese, copper and other trace elements. Its polypeptide and selenium and other trace elements have antiviral and anti radiation effects. Squid is also rich in DHA (common... ...

Steamed perch

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A thousand rolls of coriander

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Braised eggplant with sauce

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Stir fried bacon with dried radish

The refrigerator also has its own dried radish and bacon. It's just enough to fry a plate. Dried radish absorbs the fat of bacon, which is more crispy and delicious. With the salty, fragrant and soft taste of bacon, I think it's more delicious t... ...

Lotus with towel gourd and soybean oil

[4030] it's a story of two volts of noodles. I know it's a little later if I'm not hungry Sorry to eat too much fruit today July 22, 2019

Crispy Longley (oven version)

Sweet and sour hairtail

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Broccoli with garlic

Eating broccoli and tonifying the kidney is considered by traditional Chinese medicine. Cauliflower has the functions of strengthening the kidney and strengthening the bones, tonifying the brain and filling the marrow, strengthening the spleen a... ...

Jiaogua eggs (fried eggs with zucchini)

Zucchini is zucchini. That's what Qingdao calls it. Probably because zucchini has edges and corners..? Anyway, it's zucchini. It doesn't matter what you call it. ╮(╯_ ╰)╭

Kwai fried egg with delicious fungus.

Fried eggs with fungus is the most common dish. It can also be made delicious by zero cooking. Although this dish is simple and easy to use, its nutritional value is very high. Auricularia auricula has the effect of moistening lung and nourishin... ...